Oct. 16, 2020
Vacuum packaging machines are now being used in more and more industries, especially the food industry. Therefore, the launch of vacuum packaging machines has been welcomed by the food industry. So how should we choose vacuum packaging machines? After purchasing vacuum packaging machines, we should How to maintain, these are the concerns of users who buy vacuum packaging machines;
Maintenance and selection of food vacuum packaging machine
1. The vacuum packaging machine should be used in an environment where the temperature is -10℃-50℃, the relative humidity is not more than 85%, and there is no corrosive gas in the surrounding air, no dust, and no explosive danger.
2. The food vacuum packaging machine ensures that the vacuum pump works normally, and the vacuum pump motor is not allowed to reverse. The oil level should be checked frequently. The normal oil level is 1/2-3/4 of the oil window and cannot be exceeded. When there is water in the vacuum pump or the color of the oil turns black, new oil should be replaced at this time. Generally, work continuously for one or two months Replace it once, using 1# vacuum gasoline or 30# gasoline or engine oil.
3. After working continuously for 2-3 months, the back cover should be opened to lubricate the sliding parts and switch bumps, and the connecting activities on the heating rod should be lubricated according to the usage.
4. Frequently check the triplex of decompression, filtration and oil mist to ensure that there is oil (sewing machine oil) in the oil mist, oil cup and no water in the filter cup.
5. The heating strip and the silicone strip should be kept clean and tidy, and no foreign matter should be stuck, so as not to affect the sealing quality.
